Introducing: Plant Based Chef & Culinary expert Sofia Sagripanti.
"Food is nothing but everything; fuel, culture, religion, economy, society, electromagnetism, emotions, habits, love..." –– Sofia Sagripanti Sofia's work and food ethos centre around high-vibe, beautifully crafted raw & vegan food. All produce she works with is 100% vegan and gluten free. She is a plant-based private chef and culinary consultant and the last three years she has been traveling and cooking up a storm in wellness retreats across Europe, Costa Rica, Los Angeles